Today we are going to try an edible delight! I had a peach last night that was the best piece of fruit I have had in a while. The first bite was so juicy that I knew I was about to enjoy the rest of the fruit for the next 15 minutes. I dragged the consumption out! I took a bite, sat it down, came back from another and sat it down until sadly it was gone. No worries though because there were 4 more in the bag and No one else knew how good they really were.
I have made the infamous non-dairy ice cream with bananas before but today I raised the bar! I added peaches!
2 ingredients and a food processor is all I used in addition to the freezer.
1 frozen banana
1 ripe peach
1. Blend the frozen banana in the food processor until smooth and creamy.
2. I then refroze the creamy banana for a half hour.
3. Slice up some of your peach! After I sliced a side I actually only used a tablespoon of the peaches for my 1 banana.
4. Add your spoonful of peaches to the creamy banana blend together again and add it back to freezer for a couple hours or until it's reached a texture to your liking.
Your healthy 2 ingredient non-dairy frozen dessert is done! Grab a spoon and dig in. Now this is only one serving so if you don't want to share eat it when the kids are in bed! Or double the recipe and offer a healthy treat to the kids too.
